Ceylon tea 50g


SKU: BM33/SLB050 Category: Tags: ,


Ceylon tea is a type of black tea that is grown and produced in Sri Lanka that is a popular choice among tea drinkers.

Ceylon tea has a unique and distinct flavour using high-quality tea leaves that is influenced by a variety of factors, including the altitude at which the tea is grown, the soil conditions, and the climate. The leaves are carefully selected and processed to ensure that the final product is of the highest possible quality.

Ceylon tea is available in a variety of types and grades, including black, green, and white tea, as well as flavoured and herbal teas. We, however, only stock the popular black tea varieties.

Additional information

Weight 50 g


Ceylon tea contains a number of antioxidants that can help protect the body against the damaging effects of free radicals. It also boosts energy thanks to caffeine, which also improves mental alertness.

It has been shown to have digestive benefits, including reducing bloating and easing indigestion. Ceylon tea contains flavonoids and other compounds that can help improve cardiovascular health by reducing the risk of heart disease.

Finally, Ceylon tea can be a helpful addition to a weight loss programme, as it can help boost metabolism and promote fat burning.


Colour: A rich, reddish-brown colour
Aroma: A distinctive aroma, often described as being floral, with hints of citrus and spice
Initial Taste: Typically smooth and slightly astringent, with a subtle sweetness
Midtones: The flavours can range from earthy and nutty to fruity and floral
Aftertaste: A pleasant and lingering aftertaste that can have a slightly bitter taste, while others may have a sweet or spicy taste.
Body: Medium to full body


Certified Origin


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